I’ve seen so many pictures of an egg in an avocado, so I’ve decided to try it for myself. Even though it is very colourful, it is tasty but it’s not the most filling breakfast or lunch I’ve ever eaten. It does look a little lonely on the tray, so I should’ve made something to go with it. Hover over the circles in the image below to see what you need for the dish!
Preparation time: 2 minutes
Cooking time: 15-17 minutes in the oven, gas mark 4/180°C
January 29, 2016
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